telephone: 353 1 603 0700

guest services & activities

Miss & Master Merrion Dining

The Merrion is regarded as one of the finest family hotels in Dublin offering an extensive range of facilities for your children including our Miss and Master Merrion Menu.

A specially-tailored Room Service menu features homemade food: Chicken noodle soup; Creamy cheese pasta; Grilled cheese toasties; Peanut butter and jelly sandwiches; Pigs in a blanket; Ice cream and cookies and chocolate mousse. 

Meals are served on Miss & Master Merrion crockery and cartoon table mats. In the Cellar Restaurant, crayons, colouring books, Miss & Master Merrion balloons and pins keep the whole family occupied. 

Our  Executive Chef has created this menu for our younger guests of twelve years and under.

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