The Merrion is regarded as one of the finest family hotels in Dublin offering an extensive range of facilities for your children including our Miss and Master Merrion Menu.
A specially-tailored Room Service menu features homemade food: Chicken noodle soup; Creamy cheese pasta; Grilled cheese toasties; Peanut butter and jelly sandwiches; Pigs in a blanket; Ice cream and cookies and chocolate mousse.
Meals are served on Miss & Master Merrion crockery and cartoon table mats. In the Cellar Restaurant, crayons, colouring books, Miss & Master Merrion balloons and pins keep the whole family occupied.
Our Executive Chef has created this menu for our younger guests of twelve years and under.