Fires burn in original 18th Century fireplaces. Rich, comfortable Georgian interiors, filled with antiques, beg you to relax. The buzz of conversation from The Cellar Bar in the old wine vaults tempts you to a glass of wine or pint of Guinness.
A warm Irish welcome is guaranteed, and good value is as much a key to the festivities as good cheer. Enjoy your Christmas celebrations at The Merrion 5 star hotel, choose from relaxing afternoon tea, private celebrations, a festive lunch or Christmas dinner in Dublin.
Christmas starts on December 1st at this exclusive Dublin hotel. Festive Christmas Dinner and Lunch menus will be available throughout the month of December in the award winning Cellar Restaurant. Ideally located in the centre of Dublin, our 5 star Dublin restaurant is a wonderfully atmospheric, elegant and charming venue for a company Christmas gathering.
December 1st to 23rd
Two course lunch menu with coffee
€35 per person
Three course lunch menu with coffee
€42 per person
~~~
Three course dinner menu with coffee
€65 per person
A special group menu is available on request.
Please call 353 1 6030630 for reservations.
The Cellar Restaurant offers a Brunch menu on Sunday's.
Whether entertaining business colleagues or hosting an intimate dinner party with friends, the truly magical atmosphere of Christmas comes alive in The Merrion's Private Dining Rooms.
Designed to be used separately or in combination, the salons vary in size and décor. The Wellesley and Wellington rooms each seat up to sixty guests for a private dinner or eighty for a festive cocktail reception. The Fitzgerald room holds thirty for Christmas dinner whilst our Dangan, Pembroke and Waterloo rooms are perfect for an intimate dinner for twelve.
Private Dining Lunch
From €47 per person, guests will enjoy
A specially created festive three course set lunch with tea or coffee.
Seasonally decorated tables.
Private Dining Dinner
€69 per person, including
A specially created festive three course set dinner with tea or coffee.
Seasonally decorated tables.
Or
€80 per person, including
A specially created festive four course set dinner with tea or coffee.
Seasonally decorated tables.
The Merrion can cater for parties from 10 to 120 people. All beverages are charged on a consumption basis.
To book or request further information on Christmas at The Merrion please contact Events on Tel: 01 6030625 or Email: events@merrionhotel.com
Recover after Christmas Shopping; give the family a pre-Christmas treat; or simply get in the mood for the holidays. Whatever the reason, Afternoon Tea in the beautiful Georgian Drawing Rooms, surrounded by this 5 star Dublin hotel's priceless collection of art and antiques, will be an occasion to remember and savour. These elegant rooms were designed in the 1760's for their owners to entertain and relax in, and this is exactly what guests of The Merrion enjoy doing today.
Delicate fingers sandwiches, gingerbread, Viennese bridge rolls, meringues, mince pies, gateaux - just some of the home-made delights on offer from 1st to 31st December, as The Merrion invites you to enjoy a scrumptious celebrated Afternoon Tea. On December 9th, 16th and 23rd Afternoon Tea will be accompanied by festive Christmas Carols.
December 1st to 31st
Festive Afternoon Tea
€39 per person
With a glass of Champagne
€52 per person
December 9th, 16th & 23rd
Afternoon Tea accompanied by traditional Christmas Carols
€45 per person
Please call 01 6030600 to make a reservation.
Renowned for its warm ambience and friendly atmosphere, The Cellar’s vaulted ceilings, many nooks and comfortable corners provide the perfect setting to relax and unwind during the festivities. Sunday Brunch will be served throughout the month of December. On December 9th, 16th & 23rd brunch will be made extra special with a visit from Father Christmas!
December Sundays from 12.30 – 2.30pm
Two course set menu
€35 per person
Three course set menu
€42 per person
*A la Carte children’s menu available*
Tuesday, 25th December
The Merrion, luxury Dublin hotel, invites you to enjoy a delicious Christmas Lunch or Dinner in The Cellar Restaurant. Chef Ed Cooney’s 5-course menu will delight guests who prefer a traditional Christmas meal. For added atmosphere, decorations, traditional party favourites and crackers come as a particularly festive garnish!
25th December Dinner & 1 night stay
€327.50 per person sharing
Tuesday 1st January 2013
For a New Year’s Day with a difference, enjoy traditional brunch fare in The Cellar Restaurant – the perfect setting for relaxing, unwinding and relishing the start to the New Year. Chef Ed Cooney promises to delight the appetite. Choose from an extensive drink’s menu at this 5 star Dublin city hotel that includes cocktail classics such as Bloody Marys, Screw Drivers, Mimosas and fresh fruit smoothies, all designed to rejuvenate the most weary of revellers.
January 1st 2013 from 12.30-2.30pm
Two course set menu
€35 per person
Three course set menu
€42 per person
*A la carte children’s menu available*