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Once summer arrives, The Merrion Hotel's Terrace is the ideal spot to unwind for light meals, little treats and apéritifs. Adjacent to the lush, abundant gardens, and with plenty of shelter, just in case, The Terrace offers its unique Summer Berry Menu to make an indulgent afternoon extra special. Treats include 'Coole Swan' Blueberry and Blackberry Trifle, Redcurrant Pavlova with Vodka Cream and Berry Crisps and, of course, Wexford strawberries with crème fraîche.
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